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The great terroirs of rum

Explore our diverse range of exceptional rums, crafted from our unique terroirs and heritage expertise


Sugarcane

collection

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PANAMA 2010
Mission

CELEBRATING THE
DIVERSITY of RUM


Since day one, Planteray Rum has explored the great terroirs of rum around the world. With authentic expressions from the Caribbean – where rum was first crafted in Barbados in 1651 – to the Indian and Pacific oceans, each rum embodies the character and identity of its land of origin.


Sugarcane

rum-making

“What fascinates me about rum is the deep sense of terroir, rooted in nature and culture and methods established over the course of centuries. Each country, each island has its own distinctive characteristics and I have made it my life’s mission to celebrate them with Planteray rums.”
 
Alexandre Gabriel
Planteray Rum Founder and Master Blender 

Rum making
1.
2.
3.
4.
Sugarcane
The transformation begins
Fermentation
The fundation of rum
Distillation
Shaping the spirit
Ageing
The final touch
HOW TO ENJOY

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