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Maturation Amburana cask

BARBADOS XO


Single casks 2019

Characteristics


Alc./Vol. 48%

Origin Barbados

Distillery West Indies Rum Distillery

Raw material Molasses

Fermentation 3-4 days

Distillation Pot still and twin column still

Tropical Ageing several years in Bourbon casks

Continental Ageing 1 year in Ferrand casks

Maturation 6 months in Amburana casks

Volatile Substances 82 g/hL AA

Esters 29 g/hL AA

Dosage 10 g/L

Cane sugar caramel E150a (% vol) No caramel added

Tasting notes


Nose

Spicy and pastry-like, it starts with cinnamon, coffee, vanilla, roasted coconut, banana and pepper. It then evolves to orange peel and honeysuckle.


Palate

Very nutty, it blends nutmeg, almond and milk chocolate, followed by mango and caraway.